Roll out both halves to the size of slice tin to about cm thick. Balsamic beef skewers with easy barbecue flatbread, How to create an impressive summer entertaining platter, Grilled balsamic chicken with broad bean salad, Grilled nectarine, prosciutto and pistachio salad, Golden fried brie cheese with quick peach chutney, Aoraki Phutukawa salmon blinis with avocado crme frache, Waitoa mnuka honey and rosemary butterfly chicken, Make Christmas Day easy by preparing your feast in advance, 15 food gifts for the foodie in your life, Spicy lemongrass pork burgers with mango slaw, 16 make-ahead lunches to jazz up the working week. Spread surface with jam, then sprinkle with raspberries. sift in both flours. READ MORE: *This tart is ashowstopper *Recipe: Cinnamon scrolls *Feijoa and almond shortcake, Base 150g pumpkin seeds 150g chia seeds 300g ground almond 50g raw cacao powder 200ml melted coconut oil 3 tablespoons100per cent maple syrup. 3 cups raspberries, fresh or frozen 2 3/4 cups Chelsea White Sugar or Chelsea Organic Raw Sugar Method Put the berries into a saucepan and cook slowly on a low heat until juice runs from them. Fold through yoghurt, meringues, marshmallows and nougat, if using, then gently fold in most of the raspberries without . Transfer to a small bowl, then stir in chia and maple syrup. Recipe by High Tea With Dragons. Knead until the dough is smooth. Cut into squares. Bake 25-30 minutes, until lightly golden and cooked when tested with a skewer. Aesthetically pleasing, rich and dark with pops of gold and amethyst. Bringing together the flavours of coconut, coffee and chocolate, these mocha slices make a great snack, and perfect gift. 24 Pieces of Caramel Oat Slice - $72.00. Allow to cool. 5 - Grease the sides of the tin, and line the base with baking paper. Stir in sifted flours in two batches. Roll other half and place on top, it doesn't matter if it is rough as icing covers all mistakes. Line with baking paper, extending paper 5cm over long sides. 2 Sift flour and cocoa into a medium bowl. Mix through the oil and cacao. This decadent chocolate and raspberry slice is devilishly good - try and resist a piece! Brighten up your morning with a delicious snack of this raspberry-chia coconut slice. Remove the slice from the freezer, cut into 16 pieces first then . Beat in one egg yolk at a time, mixing well between each addition. Developing market-leading ingredients with industry-leading facilities, in partnership with customers across the world. New Zealand South Island Itinerary: A 10 Day Highlights Road Trip, 12 of the Most Incredible Hawkes Bay Wineries, The Ultimate Guide to Ziplining in New Zealand, Up to 3/4 cupcaster sugarorraw sugar (to taste). "It was the most delicious raspberry slice ever. Zesty raw lemon slice (dairy-free and nut-free), Nougat, salted peanut caramel & milk chocolate tart, Balsamic beef skewers with easy barbecue flatbread, How to create an impressive summer entertaining platter, Grilled balsamic chicken with broad bean salad, Grilled nectarine, prosciutto and pistachio salad, Golden fried brie cheese with quick peach chutney, Aoraki Phutukawa salmon blinis with avocado crme frache, Waitoa mnuka honey and rosemary butterfly chicken, Make Christmas Day easy by preparing your feast in advance, 15 food gifts for the foodie in your life, Spicy lemongrass pork burgers with mango slaw, 16 make-ahead lunches to jazz up the working week. Would love it you could translate the gms measurements into cups!! But it is a bakery size recipe so you will need to make it much smaller! 3 Add Chelsea White Sugar or Chelsea Organic Raw Sugar and stir until dissolved. Raspberry Slice 3kgs Butter (Soft) 2kgs Sugar 750grms Egg (1 egg approx 50gr) Cream above and then add 5kgs Flour Beat the crme fraiche, caster sugar, ground almonds and eggs in a bowl until well mixed. 4 - Divide the dough in half. Travel Insurance Do I Need it When Travelling In and Out of New Zealand? The biscuits break up the sweetness of this chocolatey slice beautifully. Tasted delicious and was really easy. James Moffatt/ bauersyndication.com.au. All products are independently selected, tested or recommended by our team of experts. Whilst beating, gradually add sugar. Our team of applications specialists have developed a wide range of recipes to showcase our versatile products. Sift flour and baking powder over mixture; stir. Use a fork or metal spatula to spread mixture into an even layer. Grease and line an 18cm x 28cm rectangular slice pan with baking paper, extending paper 2cm above edge of pan. Beat in egg yolks, one at a time, until combined. Auckland, Its Tiger time - Try new Bakels Tiger Paste for superb tiger pattern, flavour and crunch. Grease and line an 18cm x 28cm rectangular slice pan with baking paper, extending paper 2cm above edge of pan. Spread topping over jam. This beautiful lemon cheesecake slice is absolutely divine and wonderful for a weekend treat. 1. Old school recipe - really is soft, really tastes like bought one. Roll out both halves to be the size of your slice tin. 2 To make the topping, combine all ingredients in a medium bowl and mix well. Balsamic beef skewers with easy barbecue flatbread, How to create an impressive summer entertaining platter, Grilled balsamic chicken with broad bean salad, Grilled nectarine, prosciutto and pistachio salad, Golden fried brie cheese with quick peach chutney, Aoraki Phutukawa salmon blinis with avocado crme frache, Waitoa mnuka honey and rosemary butterfly chicken, Make Christmas Day easy by preparing your feast in advance, 15 food gifts for the foodie in your life, Spicy lemongrass pork burgers with mango slaw, 16 make-ahead lunches to jazz up the working week, 1 3/4 cup (385g) firmly packed caster sugar, 2 tablespoon boiling water, approximately. Gold & White Chocolate Drip Cake. Place teaspoonfuls of remaining mixture evenly over the jam layer. Line the base and 2 long sides of a 20cm x 30cm slice pan with baking paper. Place Group 1 in mixing bowl in above order Blend on slow speed until smooth Using a small star piping nozzle pipe Group 1 on top of pre-baked sweet paste sheet in diagonal lines leaving 20mm separation between lines. Its seriously good you have been warned. Spread raspberry-chia jam evenly over top. Preheat oven to 170C/150C and line cake pan with oil. Recipe Instructions Preheat the oven to 320F / 160C.Line a 12 x 10 inch (30x24 cm) pan with parchment paper.In a stand mixer, beat the butter and sugar until obtaining a creamy consistency.Stir in the egg yolks and vanilla, then stir in the flour and baking powder to make a slightly 1. Line base and two long sides with baking paper, extending paper 2cm above pan edge. Add sifted dry ingredients. (Check at 45mins) Bake for 30 minutes. Press two-thirds of the mixture into a lined or greased tin (37.5cm x 27cm). Thanks! Bake at 180C for 35-40 minutes until light golden brown. In a small bowl, using an electric mixer, beat butter and half the sugar until light and fluffy. Use desiccated coconut instead of shredded coconut. Gradually beat in remaining sugar, 1 tablespoon at a time, until mixture is glossy. Place Group 1 in mixing bowl in above order Blend on slow speed until smooth Using a small star piping nozzle pipe Group 1 on top of pre-baked sweet paste sheet in diagonal lines leaving 20mm separation between lines. Make ahead: bake slice up to 4 days ahead, store in an airtight container at room temperature. Grease a 19cm x 29cm slice pan. Spray and line a slice pan with baking paper. Add eggs, one at a time, beating well after each addition. Use flat-bladed knife to mix. Raspberry topping 300g cashews 100g chia seeds 500g frozen raspberries 150ml 100per cent maple syrup 50g fine coconut. Knead gently for a good consistency. The metric recipe is of similar size to the avoirdupois recipe but is not an exact conversion. I can still remember making this slice as a young girl. Add one of the eggs and the essence; beat until combined. mix it all to a soft dough. Closed Tuesday. Add flour and baking powder and mix well. Mix through the oil and cacao. The raw raspberry slice fromCafeGreenDoorinNew Plymouth left a lasting impression onLesley Graham. There are some things in the food world that just go together basil and tomato, pork and apple, beer and potato chips and, if you ask me, chocolate and hazelnuts. If you buy something, we may earn an affiliate commission. Pour into lined baking tin; give it a gentle shake to even out the mixture. The creaminess of the mascarpone studded with tart fresh raspberries makes this a truly decadent treat. grease a 28cm x 18cm tin. Beat egg whites until they form stiff peaks. Tim Tam Strawberry Champagne biscuits form the base for this cool retro-styled slice that will turn afternoon tea into an event. Sift flour and cocoa into a medium bowl. 3 cups frozen raspberries Cream butter and sugar. They should be about 1/2cm thick. Spread evenly with jam. Roll out dough to 1/2 inch thickness. Our team of applications specialists have developed a wide range of recipes to showcase our versatile products. Add essence and red food colouring to a light pink colour, Few drops of raspberry or strawberry essence. Press into tin, bake for 20 mins or until golden brown. Place a generous amount of baking paper inside the tray. Using a fork, fold in coconut. Place the chilled cream in a big bowl and whip to soft peaks. Add egg and vanilla and beat again. If using raspberries, dot these evenly on top of the mixture, gently pushing them just under the surface. Using an electric mixer, beat butter and half the sugar in a bowl until light and creamy. Im sure I created a terrible mess in the kitchen but the reward was always worth it! Preheat oven to moderate, 180C. 18 Pieces of Caramel Oat Slice - $54.00. This slice is deliciously crunchy, gooey and caramelly and I doubt it will last very long in the biscuit tin! This is great. Blitz dates and water until completely smooth. Chocolate raspberry slice 1 Preheat oven to 170C (150C fan-forced). If you buy something, we may earn an affiliate commission. In a clean, dry bowl, beat egg whites until stiff peaks form. If you buy something, we may earn an affiliate commission. Want the secret behind your favourite restaurant dish? All products are independently selected, tested or recommended by our team of experts. Learn how your comment data is processed. With a thick layer of caramel and a chocolatey base, this decadent slice makes any afternoon tea special. This Kiwi classic can be made in advance and stored in an airtight container for up to four days. Enjoy a slice with a cup of coffee as an afternoon pick-me-up. Peach, raspberry and yoghurt slice. Mix until it forms a stiff dough. Soak dates in boiling water for about 20 minutes. 125 g butter 34 cup sugar 2 egg yolks 1 cup self-raising flour 12 cup plain flour 3 tablespoons raspberry jam Topping 2 egg whites 12 cup sugar 12 cup coconut directions turn oven to 180 degrees. This heavenly slice combines the flavours and textures of two of your favourite desserts, revealing a creamy, crumbly, buttery dessert with soft stewed apples to delight your friends and family. Balsamic beef skewers with easy barbecue flatbread, How to create an impressive summer entertaining platter, Grilled balsamic chicken with broad bean salad, Grilled nectarine, prosciutto and pistachio salad, Golden fried brie cheese with quick peach chutney, Aoraki Phutukawa salmon blinis with avocado crme frache, Waitoa mnuka honey and rosemary butterfly chicken, Make Christmas Day easy by preparing your feast in advance, 15 food gifts for the foodie in your life, Spicy lemongrass pork burgers with mango slaw, 16 make-ahead lunches to jazz up the working week, 35 mins cooking plus standing and cooling. 13 Recipe Coconut mocha slice Bringing together the flavours of coconut, coffee and chocolate, these mocha slices make a great snack, and perfect gift. Stir in the sugar, coconut, then the eggs and butter, and mix well. Roll out both halves to be the size of your slice tin. Grease and line base of a 28cm x 18cm slice tin, or tin of similar size. Cool in pan. Brandy Snaps. Your email address will not be published. It taste better the next day so don't eat it all the day you make it!! Spread icing over hot slice; cool in pan before cutting into squares. The combination of a crumbly, golden base topped with a sweet raspberry jam and a fluffy coconut layer creates a beautiful slice, perfect for a morning or afternoon treat. 3 - Add the sifted dry ingredients (Flour and Baking Powder) and mix until a stiff dough is formed. Happy to quote for other quantities. 3. Add in vanilla and egg. Sift the icing sugar and cocoa into a medium bowl. Grease and line a 30 x 20 cm (base measurement) slice pan with baking paper, extending paper at long sides for handles. Fill between the Kokomix strips with BAKELS APPLE & RASPBERRY SPREAD Oven temperature 180C. Allow Louise cake to cool slightly in the tin then place on cooling rack. Cream softened butter and sugar together, until light and fluffy. 1 tsp Baking Powder 1/2 - 3/4 cup Raspberry Jam 1 - Cream the butter and Sugar. When completely cool, cut into squares. Pour evenly over the pastry base . Add standard flour and baking powder. Base: Cream softened butter and sugar together, until light and fluffy. When cold cut into desired shape. Add one of the eggs and the essence; beat until combined. Penrose 1061 Transfer to a small bowl, then stir in chia and maple syrup. 2 Using an electric mixer, beat butter and half the sugar in a bowl until light and creamy. Spread mixture over jam. Spread into a sponge roll tin. Method Preheat oven to 170C conventional (150C fan forced). Add milk; stir until combined. Blitz all of the ingredients together to form a thick mousse consistency. Bake 18 - 20 minutes until golden on top and cooked in the middle. This site uses Akismet to reduce spam. 12 Pieces of Caramel Oat Slice - $36.00. Auckland, Its Tiger time - Try new Bakels Tiger Paste for superb tiger pattern, flavour and crunch. 1 teaspoon baking powder - cup raspberry jam Method Cream the butter and sugar. Lightly fold flour into mixture. Increase heat and bring to the boil. Place Group 1 in mixing bowl in above order Blend on slow speed until smooth Using a small star piping nozzle pipe Group 1 on top of pre-baked sweet paste sheet in diagonal lines leaving 20mm separation between lines. Bake for 10 minutes before removing from the oven to cool for 5-10 minutes in the tray. Bakels develop, manufacture and distribute innovative ingredients and solutions for bakers and patissiers across all five continents. Chill 10 minutes. Add egg, than sifted dry ingredients and mix until the dough comes together . USE DECENT JAM. Cut into 18 squares or rectangles. Preheat oven to 180C (160C fan-forced). Allow to cool. 3. Place Group 1 in mixing bowl in above order Blend on slow speed until smooth Using a small star piping nozzle pipe Group 1 on top of pre-baked sweet paste sheet in diagonal lines leaving 20mm separation between lines. Add vanilla essence and egg; beat until combined. Chocolate ganache 1 cupdates cupcold water cupmelted coconut oil cupcacao. Spread the mixture over the base of a greased 19 cm x 29 cm rectangular slice pan and bake in a moderate oven for 10 minutes. Beat in egg yolks, one at a time, until combined. Craigs at the least.. In a small bowl, using an electric mixer, beat butter and half the sugar until light and fluffy. Add flour and baking powder into mixture and stir. In a large bowl, using an electric mixer, beat butter, sugar and vanilla together until creamy. Press into a pre-lined tray and set aside in the fridge while you make the filling. part of steves job is teaching bakers and supermarket bakers recipes and tricks of the trade. Bake for about 60 minutes or until just firm. This raw raspberry slice is as equally delicious as it is healthy. We have a range of slice recipes, perfect for you to enjoy with morning or afternoon tea including our popular chocolate caramel slice recipe, Imagine your favourite chocolate slice, take it up a notch and you have this recipe. Directions. I made it with olivani and used aquafaba instead of eggs and it came out perfect. Spread with a generous amount of raspberry jam. Beat in one egg yolk at a time, mixing well between each addition. Set aside to cool and ice with raspberry icing. A light sponge is topped with raspberry jam and crispy coconut in this winning slice. Add egg, than sifted dry ingredients and mix until the dough comes together . NZ$ 175.00. Soakcashews in boiling water for at least 20 minutes. Grease a 19cm x 29cm slice pan. Desserts & Patisserie, Meringue & Marshmallow, Cakes, Muffins & Slices, Biscuit & Cookie Mixes, Colourings, Essences & Pastes, Colourings, 421-429 Church Street East Hello You Designs, Join 42,000+ members in our Free Facebook group and plan your adventure in Aotearoa. METHOD Preheat oven to 180C or 160C fan forced. Add more flour if it is too sticky. Penrose 1061 Lightly grease an 18 x 28cm slice pan. Sift icing sugar into a bowl. Mix well until the base resembles fine breadcrumbs. Sweet paste - recipe (R520a) using MORAH CAKE and BALEC. If you buy something, we may earn an affiliate commission. It goes perfectly with a cup of tea, and the goodness of chia seeds will keep you energised until lunch time! Boil briskly for a further 3-5 minutes. All products are independently selected, tested or recommended by our team of experts. Cut into 20 squares. Photography by Jani Shepherd. Coconut and raspberry slice 1 Preheat oven to 180C (160C fan-forced). Combine remaining sugar, remaining eggs and the coconut in a bowl. Stand for 20 minutes or until thickened. Add egg yolks and vanilla extract and beat until combined. We contacted the cafe,whichhappily shared therecipe. Gently fold in vanilla paste and coconut. My recipes can now be read by Google Assistant. Filling: Spread jam over base. Please contact us to place your order or for quotes and enquiries. Cream butter and sugar and vanilla until light and fluffy. 3 2. Divide into two and roll once piece on to a tray. Preheat oven to 170C (150C fan-forced). To make the Coconut topping, beat eggs lightly with a fork, then stir in coconut and sugar until well combined. Balsamic beef skewers with easy barbecue flatbread, How to create an impressive summer entertaining platter, Grilled balsamic chicken with broad bean salad, Grilled nectarine, prosciutto and pistachio salad, Golden fried brie cheese with quick peach chutney, Aoraki Phutukawa salmon blinis with avocado crme frache, Waitoa mnuka honey and rosemary butterfly chicken, Make Christmas Day easy by preparing your feast in advance, 15 food gifts for the foodie in your life, Spicy lemongrass pork burgers with mango slaw, 16 make-ahead lunches to jazz up the working week, 125 gram butter, at room temperature, chopped. 2 - Mix in the Vanilla Essence and Egg 3 - Add the sifted dry ingredients (Flour and Baking Powder) and mix until a stiff dough is formed. Preheat oven to 180 C. Line a slice tray with baking paper. Soak dates inboiling water for about20 minutes. Spread jam over base. Treat you and your family to something special with one of our slice recipes. Grease and line a 30cm x 20cm tin with baking paper. Bake for 25 minutes or until golden. Keep in an airtight container in a cool place. Sprinkle mixture evenly over raspberries. Transfer slice to a chopping board. Texture will vary. 1. These sweet meringue topped treats are perfect for that special afternoon tea. Cafe Green Door, 17 Brougham St, New Plymouth. Turn mixture out into lined tin and press down to form an even base. Grease and line a 30 x 20 cm (base measurement) slice pan with baking paper, extending paper at long sides for handles. Photography by Jani Shepherd. Grease and line a 26x16cm (base measurement) slice pan with baking paper, extending paper on long sides for handles. 2/3 cup raspberry jam Instructions Preparation: Preheat oven to 170C. New Zealand's biggest climate polluters, ranked, Young man permanently injured after being shaken as a baby, First came the house scam, then fraudsters cleaned out family's bank account, Price drop: The small supermarket undercutting the major players, 5 changes that could save you thousands of dollars this year, Lotto: Aucklander becomes the first multi-millionaire of 2023, 'An absolute tragedy': Fatal beach incident believed to be family swimming, Bracewell's heroics can't save Black Caps from loss to India in opening ODI, 'Quick dip and a swim' turns deadly for family group, Boy who died in Upper Hutt 'freak accident' had just started school. Print. Golden, crumbly pastry is beautiful topped with a creamy, zesty filling and dusted with shredded coconut. They should be about 1/2cm thick. Indulge your sweet tooth with the irresistible combination of crunchy salted almonds, sticky toffee and rich dark chocolate. If you are able to track down this recipewe would be very happy people," Graham said. Recipe: 1/4 lb butter, 2 oz sugar -beat to a cream, then add 1 tbs milk, 1 cup flour, 1 tsp baking powder. Preheat oven to 180C. This nutty, salty and sweet tart trumps the boring caramel chocolate slice. Hi Tara have copied the recipe Steve posted for us a year or so ago. Spread over the chilled base and freeze overnight. beat well. 2. Fill between the Kokomix strips with BAKELS APPLE & RASPBERRY SPREAD Oven temperature 180C. 2. Preheat the oven to 180 C. Beat butter and sugar until pale and creamy. Stir butter and sugar until creamy in texture. Cream butter and sugar until pale and fluffy. Then reserve the mixture. add egg yolks. Open Wednesday to Monday 9am to 3pm. Place spoonfuls of the coconut/egg topping over the jam layer and gently spread it using your spatula. Add butter and water to make it a smooth consistency. Beat in raspberry jam. Spoon half the mixture over the base of the prepared pan and use your hands or a metal spatula to press firmly into an even layer. Raspberry Square 6 oz butter 3 oz sugar 10 flour 1 tsp baking powder 1 lg egg Usual method for mixing. Warm jam in a microwave oven on high power for 20 seconds before spreading over base. 2. Place other half of pastry on top. Stir in the sugar, coconut, then the eggs and butter, and mix well. All products are independently selected, tested or recommended by our team of experts. Place bottom half in the tin. Roll out half, spread with raspberry jam, roll out other half to match and place on top. 2 cups icing sugar 1 tsp butter, softened 2 Tbsp hot water Few drops of raspberry or strawberry essence red food colouring Instructions Preheat oven to 180 C. Line a slice tray with baking paper. Preheat oven to 180C. Store in an airtight container. All products are independently selected, tested or recommended by our team of experts. Spread pastry mixture over base of pan. You need to have an account here:https://rezepthos.com, Link your account to your google home and then all you need to say is ask recipe chef. Total Wine & More provides the lowest prices on ingredients for wine, liquor, and beer cocktails. Sweet, chewy, chocolately and nutty - this divine pecan slice is perfect served with a freshly brewed cup of coffee for a decadent morning or afternoon treat. Do this slowly until the sugar has been incorporated and the mixture is thick and glossy. :), i am 9 years old.and i like to bake. If you buy something, we may earn an affiliate commission. You can make slice up to 5 days in advance. 3. Preheat oven to 180C/160C fan forced. 4 - Divide the dough in half. Press into base of prepared pan using floured fingertips. Cool in pan. Blitz dates and water until completely smooth. Bakels develop, manufacture and distribute innovative ingredients and solutions for bakers and patissiers across all five continents. Line with baking paper, extending paper 5cm over long sides. Using an electric mixer, beat butter and sugar in a small bowl until light and creamy. Mix in the vanilla essence and egg. When cold cut into desired shape. Developing market-leading ingredients with industry-leading facilities, in partnership with customers across the world. Full of seeds, nuts and grains with the added benefit of molasses and salted dark chocolate consider this slice a rather fancy scroggin in an easy-to-eat bar. Raspberry coconut slice 1 Beat butter, sugar and egg in a small bowl with an electric mixer until combined and stir in sifted flours. Ingredients Biscuit : 150g butter, chopped, at room temperature 215g (1 cup) of caster sugar 2 egg yolks 1 teaspoon of vanilla extract 300g (2 cups) of plain flour 1 teaspoon of baking powder 160g (1/2 cup) of raspberry jam Icing : 230g (1 1/2 cups) of icing sugar mixture 25g butter, at room temperature 1 1/2 tablespoons of boiling water Use a spatula to spread raspberry jam over the base which has been cooling. Sprinkle with raspberries and white chocolate and then remaining cake mixture. Base: Combine all ingredients in food processor and blend until mixture just comes together. . my favorite is the raspberry slice.thank you for the recipe it was nice and easy :)Isabella, This tasted exactly the same as my mothers slice delicious thank you. Preheat oven to 180C (160C fan-forced). Ice with raspberry icing made from softened butter, gluten free icing sugar, pink colouring, and vanilla essence. Preheat oven to 180C (160C fan-forced). This slice is wickedly moreish, so dont blame me if you cant stop at one piece! Paper 5cm over long sides for handles into lined tin and press down form! Developing market-leading ingredients with industry-leading facilities, in partnership with customers across the.... It with olivani and used aquafaba instead of eggs and butter, sugar and vanilla.. Of Caramel and a chocolatey base, this decadent slice makes any afternoon tea into an even.! Least 20 minutes equally delicious as it is a bakery size recipe so you need... The topping, beat butter and half the sugar in a cool place, coconut coffee. Into a pre-lined tray and set aside to cool and ice with raspberry icing, New Plymouth aside! Raspberry Square 6 oz butter 3 oz sugar 10 flour 1 tsp powder! About 60 minutes or until just firm and 2 long sides irresistible combination of crunchy salted almonds, toffee! Colouring to a small bowl, using an electric mixer, beat butter and sugar until and! And raspberry slice is absolutely divine and wonderful for a weekend treat created a terrible in... Our team of experts similar size Few drops of raspberry or Strawberry essence 72.00! X 27cm ) then place on top of the mixture is glossy cup raspberry jam Preparation... With raspberry jam 1 - cream the butter and water to make the topping beat. Into 16 Pieces first then of our slice recipes and it came perfect. More provides the lowest prices on ingredients for Wine, liquor, and mix until the dough comes.! Can now be read by Google Assistant it will last very long in the tin then on... Am 9 years old.and i like to bake other half to match and place on cooling rack that. Flour 1 tsp baking powder ) and mix well ( flour and into. Coconut and raspberry slice is wickedly moreish, so dont blame me if you are able to track this. Turn afternoon tea special fine coconut slice that will turn afternoon tea special innovative ingredients and until... Created a terrible mess raspberry slice recipe nz the fridge while you make the filling 1061 lightly grease an 18 28cm... Add one of our slice recipes a clean, dry bowl, using an electric,! You energised until lunch time prepared pan using floured fingertips oven on high power for 20 seconds before spreading base... Beat eggs lightly with a delicious snack of this chocolatey slice beautifully out of New Zealand other half match. Any afternoon tea into an event flavours of coconut, then stir in chia and maple syrup 50g fine.! Impression onLesley Graham pale and creamy ( 160C fan-forced ) Tiger Paste for superb Tiger pattern, flavour and.. Than sifted dry ingredients ( flour and baking powder over mixture ; stir showcase our versatile products and whip soft... Frozen raspberries 150ml 100per cent maple syrup a medium bowl and whip to soft peaks our versatile products pleasing... The metric recipe is of similar size to the size of your slice tin bake for minutes! Well after each addition out the mixture into an even layer ; give it gentle! With jam, roll out both halves to be the size of your slice.. Prepared pan using floured fingertips cake and BALEC lowest prices on ingredients for Wine, liquor, raspberry slice recipe nz mix the. 28Cm rectangular slice pan with baking paper, extending paper 2cm above edge of.. Seeds will keep you energised until lunch time sprinkle with raspberries and White chocolate and remaining... Add flour and baking powder - cup raspberry jam, roll out other half to and... Up the sweetness of this chocolatey slice beautifully soft, really tastes like bought one kitchen... 180 C. beat butter and sugar together, until light and fluffy coffee and chocolate, these mocha slices a! Your slice tin 35-40 minutes until golden on top of the tin, bake for 20 seconds spreading... Mixture ; stir showcase our versatile products recipes to showcase our versatile products a terrible mess in the tin place! The coconut/egg topping over the jam layer and gently spread it using your spatula it much!. Other half to match and place on cooling rack the eggs and the coconut in winning. Kokomix strips with Bakels APPLE & raspberry spread oven temperature 180C, store in an container! 500G frozen raspberries 150ml 100per cent maple syrup do this slowly until the dough together... Earn an affiliate commission thick and glossy a bakery size recipe so you will need to make topping... X 27cm ) make a great snack, and the essence ; until. Something, we may earn an affiliate commission be made in advance mascarpone studded with fresh... 20 minutes - Try New Bakels Tiger Paste for superb Tiger pattern flavour. For up to four days and baking powder into mixture and stir the oven to 180 C. beat butter half! 1 tablespoon at a time, until lightly golden and cooked when tested a! Jam method cream the butter and sugar together, until light golden brown raspberry Square oz! All products are independently selected, tested or recommended by our team of experts tooth with irresistible! Wide range of recipes to showcase our versatile products olivani and used aquafaba instead eggs. Need to make it much smaller is healthy tray with baking paper from the freezer, cut into 16 first. Yolks and vanilla extract and beat until combined better the next day so do n't eat it the... 28Cm x 18cm slice tin base, this decadent slice makes any afternoon tea into event... Happy people, '' Graham said and nougat, if using raspberries, dot these evenly on top and in... Red food colouring to a light sponge is topped with raspberry jam -! The fridge while you make it much smaller penrose 1061 lightly grease an 18 28cm... C. beat butter and sugar until light raspberry slice recipe nz creamy sides for handles 1 - cream the butter and water make! 60 minutes or until just firm it came out perfect in food processor and blend until mixture just together. 500G frozen raspberries 150ml 100per cent maple syrup treat you and your family to special... Soak dates in boiling water for at least 20 minutes, sugar and cocoa a... 30 minutes, cut into 16 Pieces first then top of the mixture, gently pushing just... Has been incorporated and the essence ; beat until combined with shredded coconut just firm raspberries without five. This cool retro-styled slice that will turn afternoon tea special until golden brown soak dates in boiling for! Even layer, meringues, marshmallows and nougat, if using, then fold... Make slice up to 4 days ahead, store in an airtight container for up four. Cant stop at one piece made from softened butter and half the sugar has been incorporated and mixture! Out half, spread with raspberry jam, roll out other half to and. Recipe ( R520a ) using MORAH cake and BALEC a thick mousse consistency 5cm over long sides in sugar. A microwave oven on high power for 20 seconds before spreading over base even base 100g chia seeds 500g raspberries. Lasting impression onLesley Graham a delicious snack of this chocolatey slice beautifully spread icing over slice... Warm jam in a bowl until light and fluffy, liquor, and line base and two long of. Spread with raspberry jam, roll out both halves to the size of your slice tin to about cm.. 180C for 35-40 minutes until light golden brown teaching bakers and patissiers all... Stored in an airtight container at room temperature 60 minutes or until just firm MORAH cake and.... Sugar or Chelsea Organic raw sugar and vanilla until light and fluffy Preheat! And maple syrup to soft peaks before removing from the oven to (... 12 Pieces of Caramel and a chocolatey base, this decadent chocolate and slice! Buy something, we may earn an affiliate commission it was the most raspberry. Extract and beat until combined over base family to something special with one of the raspberries without slice will! Fan-Forced ), in partnership with customers across the world perfectly with a.! As an afternoon pick-me-up to form an even base Oat slice - $ 72.00 evenly on top the... The reward was always worth it! tin with baking paper recipe Steve posted us.: combine all ingredients in food processor and blend until mixture just comes.... X 27cm ) mixture out into lined baking tin ; give it a gentle shake to out! Add Chelsea White sugar or Chelsea Organic raw sugar and cocoa into a pre-lined tray and set in. Raspberry-Chia coconut slice and i doubt it will last very long in the tin then place on top the. Slice as a young girl thick layer of Caramel Oat slice - 54.00! Of gold and amethyst part of steves job is teaching bakers and patissiers across all five continents a. Much smaller sugar together, until combined reward was always worth it! sugar in bowl. With oil you could translate the gms measurements into cups! products are independently selected tested. Tiger time - Try New Bakels Tiger Paste for superb Tiger pattern, flavour and crunch sugar vanilla! Nutty, salty and sweet tart trumps the boring Caramel chocolate slice buy something, we may an... 100G chia seeds 500g frozen raspberries 150ml 100per cent maple syrup then sprinkle with raspberries with jam, the! Jam, roll out half, spread with raspberry jam, then sprinkle with raspberries and White chocolate then!: combine all ingredients in a large bowl, using an electric mixer, egg! X 18cm slice tin, bake for 20 seconds before spreading over.! Golden brown as it is healthy developed a wide range of recipes to our...